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Salted butter - Grams to Oz Calculator | Salted butter - Grams to Oz Chart

How many oz of salted butter in a eighth grams?

A eighthgrams of salted butter equals 0.0044 oz*

How to convert oz of salted butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth grams of salted butter equals 0.0044 oz. (*)

Explanation:
One gram of salted butter equals 0.036 oz.
So, multiply the value that you have in grams by 0.036.

Oz of salted butter equivalent in grams?

FAQs on salted butter weight to volume conversion

A eighth grams of salted butter equals how many oz?

A eighth grams of salted butter is equivalent 0.0044 oz.

How much is 0.0044 oz of salted butter in grams?

0.0044 oz of salted butter equals a eighth grams.

Salted Butter Conversion Chart Near 0.005 Grams

Grams to Oz of Salted butter
0.005 grams0.000178 oz
0.015 grams0.000534 oz
0.025 grams0.00089 oz
0.035 grams0.00125 oz
0.045 grams0.0016 oz
0.055 grams0.00196 oz
0.065 grams0.00231 oz
0.075 grams0.00267 oz
0.085 grams0.00303 oz
0.095 grams0.00338 oz
0.105 grams0.00374 oz
0.115 grams0.00409 oz
0.125 grams0.00445 oz
0.135 grams0.00481 oz
0.145 grams0.00516 oz
0.155 grams0.00552 oz
0.165 grams0.00587 oz
0.175 grams0.00623 oz
0.185 grams0.00658 oz
0.195 grams0.00694 oz
0.205 grams0.0073 oz
0.215 grams0.00765 oz
0.225 grams0.00801 oz
0.235 grams0.00836 oz
0.245 grams0.00872 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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