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Shea butter - Grams to Oz Calculator | Shea butter - Grams to Oz Chart

How many oz of shea butter in 1 1/4 grams?

1 1/4grams of shea butter equals 0.047 oz*

How to convert oz of shea butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of shea butter equals 0.047 oz. (*)

Explanation:
One gram of shea butter equals 0.037 oz.
So, multiply the value that you have in grams by 0.037.

Oz of shea butter equivalent in grams?

FAQs on shea butter weight to volume conversion

1 1/4 grams of shea butter equals how many oz?

1 1/4 grams of shea butter is equivalent 0.047 oz.

How much is 0.047 oz of shea butter in grams?

0.047 oz of shea butter equals 1 1/4 grams.

Shea Butter Conversion Chart Near 0.05 Gram

Grams to Oz of Shea butter
0.05 gram0.00187 oz
0.15 gram0.0056 oz
0.25 gram0.00933 oz
0.35 gram0.0131 oz
0.45 gram0.0168 oz
0.55 gram0.0205 oz
0.65 gram0.0243 oz
0.75 gram0.028 oz
0.85 gram0.0317 oz
0.95 gram0.0355 oz
1.05 grams0.0392 oz
1.15 grams0.0429 oz
1.25 grams0.0467 oz
1.35 grams0.0504 oz
1.45 grams0.0541 oz
1.55 grams0.0578 oz
1.65 grams0.0616 oz
1.75 grams0.0653 (1/8) oz
1.85 grams0.069 (1/8) oz
1.95 grams0.0728 (1/8) oz
2.05 grams0.0765 (1/8) oz
2.15 grams0.0802 (1/8) oz
2.25 grams0.084 (1/8) oz
2.35 grams0.0877 (1/8) oz
2.45 grams0.0914 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.