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Sodium bicarbonate - Grams to Oz Calculator | Sodium bicarbonate - Grams to Oz Chart

How many oz of sodium bicarbonate in 4 1/3 grams?

4 1/3grams of sodium bicarbonate equals 0.067 ( ~ 1/8) oz*

How to convert oz of sodium bicarbonate to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of sodium bicarbonate equals 0.067 ( ~ 1/8) oz. (*)

Explanation:
One gram of sodium bicarbonate equals 0.015 oz.
So, multiply the value that you have in grams by 0.015.

Oz of sodium bicarbonate equivalent in grams?

FAQs on sodium bicarbonate weight to volume conversion

4 1/3 grams of sodium bicarbonate equals how many oz?

4 1/3 grams of sodium bicarbonate is equivalent 0.067 ( ~ 1/8) oz.

How much is 0.067 oz of sodium bicarbonate in grams?

0.067 oz of sodium bicarbonate equals 4 1/3 grams.

Sodium Bicarbonate Conversion Chart Near 3.133 Grams

Grams to Oz of Sodium bicarbonate
3.13 grams0.0481 oz
3.23 grams0.0496 oz
3.33 grams0.0512 oz
3.43 grams0.0527 oz
3.53 grams0.0543 oz
3.63 grams0.0558 oz
3.73 grams0.0573 oz
3.83 grams0.0589 oz
3.93 grams0.0604 oz
4.03 grams0.0619 oz
4.13 grams0.0635 (1/8) oz
4.23 grams0.065 (1/8) oz
4.33 grams0.0666 (1/8) oz
4.43 grams0.0681 (1/8) oz
4.53 grams0.0696 (1/8) oz
4.63 grams0.0712 (1/8) oz
4.73 grams0.0727 (1/8) oz
4.83 grams0.0742 (1/8) oz
4.93 grams0.0758 (1/8) oz
5.03 grams0.0773 (1/8) oz
5.13 grams0.0788 (1/8) oz
5.23 grams0.0804 (1/8) oz
5.33 grams0.0819 (1/8) oz
5.43 grams0.0835 (1/8) oz
5.53 grams0.085 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.