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Soy sauce - Grams to Oz Calculator | Soy sauce - Grams to Oz Chart

How many oz of soy sauce in 1 1/4 grams?

1 1/4grams of soy sauce equals 0.038 oz*

How to convert oz of soy sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of soy sauce equals 0.038 oz. (*)

Explanation:
One gram of soy sauce equals 0.03 oz.
So, multiply the value that you have in grams by 0.03.

Oz of soy sauce equivalent in grams?

FAQs on soy sauce weight to volume conversion

1 1/4 grams of soy sauce equals how many oz?

1 1/4 grams of soy sauce is equivalent 0.038 oz.

How much is 0.038 oz of soy sauce in grams?

0.038 oz of soy sauce equals 1 1/4 grams.

Soy Sauce Conversion Chart Near 0.05 Gram

Grams to Oz of Soy sauce
0.05 gram0.00151 oz
0.15 gram0.00453 oz
0.25 gram0.00755 oz
0.35 gram0.0106 oz
0.45 gram0.0136 oz
0.55 gram0.0166 oz
0.65 gram0.0196 oz
0.75 gram0.0226 oz
0.85 gram0.0257 oz
0.95 gram0.0287 oz
1.05 grams0.0317 oz
1.15 grams0.0347 oz
1.25 grams0.0377 oz
1.35 grams0.0408 oz
1.45 grams0.0438 oz
1.55 grams0.0468 oz
1.65 grams0.0498 oz
1.75 grams0.0528 oz
1.85 grams0.0559 oz
1.95 grams0.0589 oz
2.05 grams0.0619 oz
2.15 grams0.0649 (1/8) oz
2.25 grams0.0679 (1/8) oz
2.35 grams0.0709 (1/8) oz
2.45 grams0.074 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.