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Sugar - Grams to Oz Calculator | Sugar - Grams to Oz Chart

How many oz of sugar in 2/3 gram?

2/3gram of sugar equals 0.027 oz*

How to convert oz of sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of sugar equals 0.027 oz. (*)

Explanation:
One gram of sugar equals 0.04 oz.
So, multiply the value that you have in grams by 0.04.

Oz of sugar equivalent in grams?

FAQs on sugar weight to volume conversion

2/3 gram of sugar equals how many oz?

2/3 gram of sugar is equivalent 0.027 oz.

How much is 0.027 oz of sugar in grams?

0.027 oz of sugar equals 2/3 gram.

Sugar Conversion Chart Near 0.5467 Gram

Grams to Oz of Sugar
0.547 gram0.0218 oz
0.557 gram0.0222 oz
0.567 gram0.0226 oz
0.577 gram0.023 oz
0.587 gram0.0234 oz
0.597 gram0.0237 oz
0.607 gram0.0241 oz
0.617 gram0.0245 oz
0.627 gram0.0249 oz
0.637 gram0.0253 oz
0.647 gram0.0257 oz
0.657 gram0.0261 oz
0.667 gram0.0265 oz
0.677 gram0.0269 oz
0.687 gram0.0273 oz
0.697 gram0.0277 oz
0.707 gram0.0281 oz
0.717 gram0.0285 oz
0.727 gram0.0289 oz
0.737 gram0.0293 oz
0.747 gram0.0297 oz
0.757 gram0.0301 oz
0.767 gram0.0305 oz
0.777 gram0.0309 oz
0.787 gram0.0313 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.