HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Sugar - Grams to Oz Calculator | Sugar - Grams to Oz Chart

How many oz of sugar in 2 1/3 grams?

2 1/3grams of sugar equals 0.093 ( ~ 1/8) oz*

How to convert oz of sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 grams of sugar equals 0.093 ( ~ 1/8) oz. (*)

Explanation:
One gram of sugar equals 0.04 oz.
So, multiply the value that you have in grams by 0.04.

Oz of sugar equivalent in grams?

FAQs on sugar weight to volume conversion

2 1/3 grams of sugar equals how many oz?

2 1/3 grams of sugar is equivalent 0.093 ( ~ 1/8) oz.

How much is 0.093 oz of sugar in grams?

0.093 oz of sugar equals 2 1/3 grams.

Sugar Conversion Chart Near 1.133 Grams

Grams to Oz of Sugar
1.13 grams0.045 oz
1.23 grams0.0489 oz
1.33 grams0.0529 oz
1.43 grams0.0569 oz
1.53 grams0.0609 oz
1.63 grams0.0648 (1/8) oz
1.73 grams0.0688 (1/8) oz
1.83 grams0.0728 (1/8) oz
1.93 grams0.0768 (1/8) oz
2.03 grams0.0808 (1/8) oz
2.13 grams0.0847 (1/8) oz
2.23 grams0.0887 (1/8) oz
2.33 grams0.0927 (1/8) oz
2.43 grams0.0967 (1/8) oz
2.53 grams0.101 (1/8) oz
2.63 grams0.105 (1/8) oz
2.73 grams0.109 (1/8) oz
2.83 grams0.113 (1/8) oz
2.93 grams0.117 (1/8) oz
3.03 grams0.121 (1/8) oz
3.13 grams0.125 (1/8) oz
3.23 grams0.128 (1/8) oz
3.33 grams0.132 (1/8) oz
3.43 grams0.136 (1/8) oz
3.53 grams0.14 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.