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Syrup corn - Grams to Oz Calculator | Syrup corn - Grams to Oz Chart

How many oz of syrup corn in a quarter gram?

A quartergram of syrup corn equals 0.0061 oz*

How to convert oz of syrup corn to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of syrup corn equals 0.0061 oz. (*)

Explanation:
One gram of syrup corn equals 0.025 oz.
So, multiply the value that you have in grams by 0.025.

Oz of syrup corn equivalent in grams?

FAQs on syrup corn weight to volume conversion

A quarter gram of syrup corn equals how many oz?

A quarter gram of syrup corn is equivalent 0.0061 oz.

How much is 0.0061 oz of syrup corn in grams?

0.0061 oz of syrup corn equals a quarter gram.

Syrup Corn Conversion Chart Near 0.13 Gram

Grams to Oz of Syrup corn
0.13 gram0.00319 oz
0.14 gram0.00343 oz
0.15 gram0.00368 oz
0.16 gram0.00392 oz
0.17 gram0.00417 oz
0.18 gram0.00441 oz
0.19 gram0.00466 oz
0.2 gram0.0049 oz
0.21 gram0.00515 oz
0.22 gram0.00539 oz
0.23 gram0.00564 oz
0.24 gram0.00588 oz
0.25 gram0.00613 oz
0.26 gram0.00637 oz
0.27 gram0.00662 oz
0.28 gram0.00686 oz
0.29 gram0.00711 oz
0.3 gram0.00735 oz
0.31 gram0.0076 oz
0.32 gram0.00784 oz
0.33 gram0.00809 oz
0.34 gram0.00833 oz
0.35 gram0.00858 oz
0.36 gram0.00882 oz
0.37 gram0.00907 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.