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Tomato puree - Grams to Oz Calculator | Tomato puree - Grams to Oz Chart

How many oz of tomato puree in 2/3 gram?

2/3gram of tomato puree equals 0.022 oz*

How to convert oz of tomato puree to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of tomato puree equals 0.022 oz. (*)

Explanation:
One gram of tomato puree equals 0.033 oz.
So, multiply the value that you have in grams by 0.033.

Oz of tomato puree equivalent in grams?

FAQs on tomato puree weight to volume conversion

2/3 gram of tomato puree equals how many oz?

2/3 gram of tomato puree is equivalent 0.022 oz.

How much is 0.022 oz of tomato puree in grams?

0.022 oz of tomato puree equals 2/3 gram.

Tomato Puree Conversion Chart Near 0.5467 Gram

Grams to Oz of Tomato puree
0.547 gram0.0183 oz
0.557 gram0.0186 oz
0.567 gram0.019 oz
0.577 gram0.0193 oz
0.587 gram0.0197 oz
0.597 gram0.02 oz
0.607 gram0.0203 oz
0.617 gram0.0207 oz
0.627 gram0.021 oz
0.637 gram0.0213 oz
0.647 gram0.0217 oz
0.657 gram0.022 oz
0.667 gram0.0223 oz
0.677 gram0.0227 oz
0.687 gram0.023 oz
0.697 gram0.0233 oz
0.707 gram0.0237 oz
0.717 gram0.024 oz
0.727 gram0.0243 oz
0.737 gram0.0247 oz
0.747 gram0.025 oz
0.757 gram0.0253 oz
0.767 gram0.0257 oz
0.777 gram0.026 oz
0.787 gram0.0263 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.