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Usda bread flour - Grams to Oz Calculator | Usda bread flour - Grams to Oz Chart

How many oz of usda bread flour in a quarter gram?

A quartergram of usda bread flour equals 0.016 oz*

How to convert oz of usda bread flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of usda bread flour equals 0.016 oz. (*)

Explanation:
One gram of usda bread flour equals 0.063 oz.
So, multiply the value that you have in grams by 0.063.

Oz of usda bread flour equivalent in grams?

FAQs on usda bread flour weight to volume conversion

A quarter gram of usda bread flour equals how many oz?

A quarter gram of usda bread flour is equivalent 0.016 oz.

How much is 0.016 oz of usda bread flour in grams?

0.016 oz of usda bread flour equals a quarter gram.

Usda Bread Flour Conversion Chart Near 0.13 Gram

Grams to Oz of Usda bread flour
0.13 gram0.00819 oz
0.14 gram0.00882 oz
0.15 gram0.00945 oz
0.16 gram0.0101 oz
0.17 gram0.0107 oz
0.18 gram0.0113 oz
0.19 gram0.012 oz
0.2 gram0.0126 oz
0.21 gram0.0132 oz
0.22 gram0.0139 oz
0.23 gram0.0145 oz
0.24 gram0.0151 oz
0.25 gram0.0157 oz
0.26 gram0.0164 oz
0.27 gram0.017 oz
0.28 gram0.0176 oz
0.29 gram0.0183 oz
0.3 gram0.0189 oz
0.31 gram0.0195 oz
0.32 gram0.0201 oz
0.33 gram0.0208 oz
0.34 gram0.0214 oz
0.35 gram0.022 oz
0.36 gram0.0227 oz
0.37 gram0.0233 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.