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Usda rye flour - Grams to Oz Calculator | Usda rye flour - Grams to Oz Chart

How many oz of usda rye flour in 1/2 gram?

1/2gram of usda rye flour equals 0.039 oz*

How to convert oz of usda rye flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of usda rye flour equals 0.039 oz. (*)

Explanation:
One gram of usda rye flour equals 0.078 oz.
So, multiply the value that you have in grams by 0.078.

Oz of usda rye flour equivalent in grams?

FAQs on usda rye flour weight to volume conversion

1/2 gram of usda rye flour equals how many oz?

1/2 gram of usda rye flour is equivalent 0.039 oz.

How much is 0.039 oz of usda rye flour in grams?

0.039 oz of usda rye flour equals 1/2 gram.

Usda Rye Flour Conversion Chart Near 0.38 Gram

Grams to Oz of Usda rye flour
0.38 gram0.0298 oz
0.39 gram0.0306 oz
0.4 gram0.0314 oz
0.41 gram0.0322 oz
0.42 gram0.033 oz
0.43 gram0.0337 oz
0.44 gram0.0345 oz
0.45 gram0.0353 oz
0.46 gram0.0361 oz
0.47 gram0.0369 oz
0.48 gram0.0377 oz
0.49 gram0.0384 oz
0.5 gram0.0392 oz
0.51 gram0.04 oz
0.52 gram0.0408 oz
0.53 gram0.0416 oz
0.54 gram0.0424 oz
0.55 gram0.0432 oz
0.56 gram0.0439 oz
0.57 gram0.0447 oz
0.58 gram0.0455 oz
0.59 gram0.0463 oz
0.6 gram0.0471 oz
0.61 gram0.0479 oz
0.62 gram0.0486 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.