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Whey - Grams to Oz Calculator | Whey - Grams to Oz Chart

How many oz of whey in 1/4 gram?

1/4gram of whey equals 0.015 oz*

How to convert oz of whey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of whey equals 0.015 oz. (*)

Explanation:
One gram of whey equals 0.06 oz.
So, multiply the value that you have in grams by 0.06.

Oz of whey equivalent in grams?

FAQs on whey weight to volume conversion

1/4 gram of whey equals how many oz?

1/4 gram of whey is equivalent 0.015 oz.

How much is 0.015 oz of whey in grams?

0.015 oz of whey equals 1/4 gram.

Whey Conversion Chart Near 0.13 Gram

Grams to Oz of Whey
0.13 gram0.00785 oz
0.14 gram0.00845 oz
0.15 gram0.00906 oz
0.16 gram0.00966 oz
0.17 gram0.0103 oz
0.18 gram0.0109 oz
0.19 gram0.0115 oz
0.2 gram0.0121 oz
0.21 gram0.0127 oz
0.22 gram0.0133 oz
0.23 gram0.0139 oz
0.24 gram0.0145 oz
0.25 gram0.0151 oz
0.26 gram0.0157 oz
0.27 gram0.0163 oz
0.28 gram0.0169 oz
0.29 gram0.0175 oz
0.3 gram0.0181 oz
0.31 gram0.0187 oz
0.32 gram0.0193 oz
0.33 gram0.0199 oz
0.34 gram0.0205 oz
0.35 gram0.0211 oz
0.36 gram0.0217 oz
0.37 gram0.0223 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.