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White sugar - Grams to Oz Calculator | White sugar - Grams to Oz Chart

How many oz of white sugar in 2/3 gram?

2/3gram of white sugar equals 0.026 oz*

How to convert oz of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of white sugar equals 0.026 oz. (*)

Explanation:
One gram of white sugar equals 0.038 oz.
So, multiply the value that you have in grams by 0.038.

Oz of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

2/3 gram of white sugar equals how many oz?

2/3 gram of white sugar is equivalent 0.026 oz.

How much is 0.026 oz of white sugar in grams?

0.026 oz of white sugar equals 2/3 gram.

White Sugar Conversion Chart Near 0.5467 Gram

Grams to Oz of White sugar
0.547 gram0.021 oz
0.557 gram0.0214 oz
0.567 gram0.0218 oz
0.577 gram0.0222 oz
0.587 gram0.0226 oz
0.597 gram0.0229 oz
0.607 gram0.0233 oz
0.617 gram0.0237 oz
0.627 gram0.0241 oz
0.637 gram0.0245 oz
0.647 gram0.0249 oz
0.657 gram0.0252 oz
0.667 gram0.0256 oz
0.677 gram0.026 oz
0.687 gram0.0264 oz
0.697 gram0.0268 oz
0.707 gram0.0272 oz
0.717 gram0.0276 oz
0.727 gram0.0279 oz
0.737 gram0.0283 oz
0.747 gram0.0287 oz
0.757 gram0.0291 oz
0.767 gram0.0295 oz
0.777 gram0.0299 oz
0.787 gram0.0302 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.