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White sugar - Grams to Oz Calculator | White sugar - Grams to Oz Chart

How many oz of white sugar in a eighth grams?

A eighthgrams of white sugar equals 0.0048 oz*

How to convert oz of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
Type 1 or more characters for results.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth grams of white sugar equals 0.0048 oz. (*)

Explanation:
One gram of white sugar equals 0.038 oz.
So, multiply the value that you have in grams by 0.038.

Oz of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

A eighth grams of white sugar equals how many oz?

A eighth grams of white sugar is equivalent 0.0048 oz.

How much is 0.0048 oz of white sugar in grams?

0.0048 oz of white sugar equals a eighth grams.

White Sugar Conversion Chart Near 0.005 Grams

Grams to Oz of White sugar
0.005 grams0.000192 oz
0.015 grams0.000576 oz
0.025 grams0.000961 oz
0.035 grams0.00134 oz
0.045 grams0.00173 oz
0.055 grams0.00211 oz
0.065 grams0.0025 oz
0.075 grams0.00288 oz
0.085 grams0.00327 oz
0.095 grams0.00365 oz
0.105 grams0.00403 oz
0.115 grams0.00442 oz
0.125 grams0.0048 oz
0.135 grams0.00519 oz
0.145 grams0.00557 oz
0.155 grams0.00596 oz
0.165 grams0.00634 oz
0.175 grams0.00672 oz
0.185 grams0.00711 oz
0.195 grams0.00749 oz
0.205 grams0.00788 oz
0.215 grams0.00826 oz
0.225 grams0.00865 oz
0.235 grams0.00903 oz
0.245 grams0.00941 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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