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How many tablespoons of agave syrup in a eighth gram?
A eighthgram of agave syrup equals 0.0057 tablespoon*
'Weight' to Volume Converter
Tablespoons of agave syrup equivalent in grams?
FAQs on agave syrup weight to volume conversion
A eighth gram of agave syrup equals how many tablespoons?
A eighth gram of agave syrup is equivalent 0.0057 tablespoon.
How much is 0.0057 tablespoon of agave syrup in grams?
0.0057 tablespoon of agave syrup equals a eighth gram.
Agave Syrup Conversion Chart Near 0.005 Gram
Grams to Tablespoons of Agave syrup | ||
---|---|---|
0.005 gram | 0.000229 tablespoon | |
0.015 gram | 0.000686 tablespoon | |
0.025 gram | 0.00114 tablespoon | |
0.035 gram | 0.0016 tablespoon | |
0.045 gram | 0.00206 tablespoon | |
0.055 gram | 0.00251 tablespoon | |
0.065 gram | 0.00297 tablespoon | |
0.075 gram | 0.00343 tablespoon | |
0.085 gram | 0.00389 tablespoon | |
0.095 gram | 0.00434 tablespoon | |
0.105 gram | 0.0048 tablespoon | |
0.115 gram | 0.00526 tablespoon | |
0.125 gram | 0.00572 tablespoon | |
0.135 gram | 0.00617 tablespoon | |
0.145 gram | 0.00663 tablespoon | |
0.155 gram | 0.00709 tablespoon | |
0.165 gram | 0.00754 tablespoon | |
0.175 gram | 0.008 tablespoon | |
0.185 gram | 0.00846 tablespoon | |
0.195 gram | 0.00892 tablespoon | |
0.205 gram | 0.00937 tablespoon | |
0.215 gram | 0.00983 tablespoon | |
0.225 gram | 0.0103 tablespoon | |
0.235 gram | 0.0107 tablespoon | |
0.245 gram | 0.0112 tablespoon |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Weight to Volume Conversions - Recipes
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
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