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How many tablespoons of all purpose flour (gold medal) in 1 pound?
1pound of all purpose flour (gold medal) equals 56 ( ~ 56) tablespoons*
'Weight' to Volume Converter
Tablespoons of all purpose flour (gold medal) equivalent in pounds?
FAQs on all purpose flour (gold medal) weight to volume conversion
1 pound of all purpose flour (gold medal) equals how many tablespoons?
1 pound of all purpose flour (gold medal) is equivalent 56 ( ~ 56) tablespoons.
How much is 56 tablespoons of all purpose flour (gold medal) in pounds?
56 tablespoons of all purpose flour (gold medal) equals 1 pound.
Pounds to Tablespoons of All purpose flour (gold medal) Conversion Chart
Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.
Pounds to tablespoons of All purpose flour (gold medal) | ||
---|---|---|
3.49 ( 3 1/2 ) tablespoons | ||
6.98 ( 7 ) tablespoons | ||
14 ( 14 ) tablespoons | ||
18.6 ( 18 2/3 ) tablespoons | ||
27.9 ( 28 ) tablespoons | ||
37.3 ( 37 1/4 ) tablespoons | ||
41.9 ( 42 ) tablespoons | ||
1 pound | 55.9 ( 56 ) tablespoons | |
1 | 59.4 ( 59 1/3 ) tablespoons | |
1 | 62.9 ( 62 3/4 ) tablespoons | |
1 | 69.8 ( 69 3/4 ) tablespoons | |
1 | 74.5 ( 74 1/2 ) tablespoons | |
1 | 83.8 ( 83 3/4 ) tablespoons | |
1 | 93.1 ( 93 1/8 ) tablespoons | |
1 | 97.8 ( 97 3/4 ) tablespoons | |
2 pounds | 112 ( 111 3/4 ) tablespoons | |
2 | 115 ( 115 1/4 ) tablespoons | |
2 | 119 ( 118 3/4 ) tablespoons | |
2 | 126 ( 125 3/4 ) tablespoons | |
2 | 130 ( 130 1/3 ) tablespoons | |
2 | 140 ( 139 2/3 ) tablespoons | |
3 pounds | 168 ( 167 2/3 ) tablespoons | |
4 pounds | 224 ( 223 1/2 ) tablespoons | |
5 pounds | 279 ( 279 1/3 ) tablespoons | |
6 pounds | 335 ( 335 1/4 ) tablespoons | |
8 pounds | 447 ( 447 ) tablespoons |
References:
Weight to Volume Conversions - Recipes
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.