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Barley flour - Grams to Tablespoons Calculator | Barley flour - Grams to Tablespoons Chart

How many tablespoons of barley flour in 1/2 gram?

1/2gram of barley flour equals 0.055 tablespoon*

How to convert tablespoons of barley flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of barley flour equals 0.055 tablespoon. (*)

Explanation:
One gram of barley flour equals 0.11 tablespoons.
So, multiply the value that you have in grams by 0.11.

Tablespoons of barley flour equivalent in grams?

FAQs on barley flour weight to volume conversion

1/2 gram of barley flour equals how many tablespoons?

1/2 gram of barley flour is equivalent 0.055 tablespoon.

How much is 0.055 tablespoon of barley flour in grams?

0.055 tablespoon of barley flour equals 1/2 gram.

Barley Flour Conversion Chart Near 0.38 Gram

Grams to Tablespoons of Barley flour
0.38 gram0.0421 tablespoon
0.39 gram0.0432 tablespoon
0.4 gram0.0443 tablespoon
0.41 gram0.0455 tablespoon
0.42 gram0.0466 tablespoon
0.43 gram0.0477 tablespoon
0.44 gram0.0488 tablespoon
0.45 gram0.0499 tablespoon
0.46 gram0.051 tablespoon
0.47 gram0.0521 tablespoon
0.48 gram0.0532 tablespoon
0.49 gram0.0543 tablespoon
0.5 gram0.0554 tablespoon
0.51 gram0.0565 tablespoon
0.52 gram0.0577 tablespoon
0.53 gram0.0588 tablespoon
0.54 gram0.0599 tablespoon
0.55 gram0.061 tablespoon
0.56 gram0.0621 tablespoon
0.57 gram0.0632 (1/8) tablespoon
0.58 gram0.0643 (1/8) tablespoon
0.59 gram0.0654 (1/8) tablespoon
0.6 gram0.0665 (1/8) tablespoon
0.61 gram0.0676 (1/8) tablespoon
0.62 gram0.0687 (1/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.