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Basil - Ounces to Tablespoons Calculator | Basil - Ounces to Tablespoons Chart

How many tablespoons of basil in one ounce?

Oneounce of basil equals 23 ( ~ 22 1/2) tablespoons*

How to convert tablespoons of basil to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

One ounce of basil equals 23 ( ~ 22 1/2) tablespoons. (*)

Explanation:
One ounce of basil equals 23 tablespoons.
So, multiply the value that you have in ounces by 23.

Tablespoons of basil equivalent in ounces?

FAQs on basil weight to volume conversion

One ounce of basil equals how many tablespoons?

One ounce of basil is equivalent 23 ( ~ 22 1/2) tablespoons.

How much is 23 tablespoons of basil in ounces?

23 tablespoons of basil equals one ounce.

Ounces to Tablespoons of Basil Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Ounces to tablespoons of Basil
1/16 ounce1.41 ( 1 1/3 ) tablespoons
1/8 ounce2.82 ( 2 3/4 ) tablespoons
1/4 ounce5.64 ( 5 2/3 ) tablespoons
1/3 ounce7.52 ( 7 1/2 ) tablespoons
1/2 ounce11.3 ( 11 1/4 ) tablespoons
2/3 ounce15 ( 15 ) tablespoons
3/4 ounce16.9 ( 17 ) tablespoons
1 ounce22.6 ( 22 1/2 ) tablespoons
1 1/16 ounces24 ( 24 ) tablespoons
1 1/8 ounces25.4 ( 25 1/3 ) tablespoons
1 1/4 ounces28.2 ( 28 1/4 ) tablespoons
1 1/3 ounces30.1 ( 30 1/8 ) tablespoons
1 1/2 ounces33.8 ( 33 3/4 ) tablespoons
1 2/3 ounces37.6 ( 37 2/3 ) tablespoons
1 3/4 ounces39.5 ( 39 1/2 ) tablespoons
2 ounces45.1 ( 45 1/8 ) tablespoons
2 1/16 ounces46.5 ( 46 1/2 ) tablespoons
2 1/8 ounces47.9 ( 48 ) tablespoons
2 1/4 ounces50.8 ( 50 3/4 ) tablespoons
2 1/3 ounces52.6 ( 52 2/3 ) tablespoons
2 1/2 ounces56.4 ( 56 1/3 ) tablespoons
3 ounces67.7 ( 67 2/3 ) tablespoons
4 ounces90.2 ( 90 1/4 ) tablespoons
5 ounces113 ( 112 3/4 ) tablespoons
6 ounces135 ( 135 1/3 ) tablespoons
8 ounces180 ( 180 1/2 ) tablespoons

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.