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Biscuits - Grams to Tablespoons Calculator | Biscuits - Grams to Tablespoons Chart

How many tablespoons of biscuits in 1/4 gram?

1/4gram of biscuits equals 0.037 tablespoon*

How to convert tablespoons of biscuits to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of biscuits equals 0.037 tablespoon. (*)

Explanation:
One gram of biscuits equals 0.15 tablespoons.
So, multiply the value that you have in grams by 0.15.

Tablespoons of biscuits equivalent in grams?

FAQs on biscuits weight to volume conversion

1/4 gram of biscuits equals how many tablespoons?

1/4 gram of biscuits is equivalent 0.037 tablespoon.

How much is 0.037 tablespoon of biscuits in grams?

0.037 tablespoon of biscuits equals 1/4 gram.

Biscuits Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Biscuits
0.13 gram0.0191 tablespoon
0.14 gram0.0206 tablespoon
0.15 gram0.0221 tablespoon
0.16 gram0.0235 tablespoon
0.17 gram0.025 tablespoon
0.18 gram0.0265 tablespoon
0.19 gram0.0279 tablespoon
0.2 gram0.0294 tablespoon
0.21 gram0.0309 tablespoon
0.22 gram0.0323 tablespoon
0.23 gram0.0338 tablespoon
0.24 gram0.0353 tablespoon
0.25 gram0.0368 tablespoon
0.26 gram0.0382 tablespoon
0.27 gram0.0397 tablespoon
0.28 gram0.0412 tablespoon
0.29 gram0.0426 tablespoon
0.3 gram0.0441 tablespoon
0.31 gram0.0456 tablespoon
0.32 gram0.047 tablespoon
0.33 gram0.0485 tablespoon
0.34 gram0.05 tablespoon
0.35 gram0.0515 tablespoon
0.36 gram0.0529 tablespoon
0.37 gram0.0544 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.