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Boiled green peas - Grams to Tablespoons Calculator | Boiled green peas - Grams to Tablespoons Chart

How many tablespoons of boiled green peas in 1/2 gram?

1/2gram of boiled green peas equals 0.062 tablespoon*

How to convert tablespoons of boiled green peas to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of boiled green peas equals 0.062 tablespoon. (*)

Explanation:
One gram of boiled green peas equals 0.12 tablespoons.
So, multiply the value that you have in grams by 0.12.

Tablespoons of boiled green peas equivalent in grams?

FAQs on boiled green peas weight to volume conversion

1/2 gram of boiled green peas equals how many tablespoons?

1/2 gram of boiled green peas is equivalent 0.062 tablespoon.

How much is 0.062 tablespoon of boiled green peas in grams?

0.062 tablespoon of boiled green peas equals 1/2 gram.

Boiled Green Peas Conversion Chart Near 0.38 Gram

Grams to Tablespoons of Boiled green peas
0.38 gram0.0468 tablespoon
0.39 gram0.048 tablespoon
0.4 gram0.0493 tablespoon
0.41 gram0.0505 tablespoon
0.42 gram0.0517 tablespoon
0.43 gram0.053 tablespoon
0.44 gram0.0542 tablespoon
0.45 gram0.0554 tablespoon
0.46 gram0.0567 tablespoon
0.47 gram0.0579 tablespoon
0.48 gram0.0591 tablespoon
0.49 gram0.0604 tablespoon
0.5 gram0.0616 tablespoon
0.51 gram0.0628 (1/8) tablespoon
0.52 gram0.0641 (1/8) tablespoon
0.53 gram0.0653 (1/8) tablespoon
0.54 gram0.0665 (1/8) tablespoon
0.55 gram0.0678 (1/8) tablespoon
0.56 gram0.069 (1/8) tablespoon
0.57 gram0.0702 (1/8) tablespoon
0.58 gram0.0714 (1/8) tablespoon
0.59 gram0.0727 (1/8) tablespoon
0.6 gram0.0739 (1/8) tablespoon
0.61 gram0.0751 (1/8) tablespoon
0.62 gram0.0764 (1/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.