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Boiled red lentils - Grams to Tablespoons Calculator | Boiled red lentils - Grams to Tablespoons Chart

How many tablespoons of boiled red lentils in a eighth gram?

A eighthgram of boiled red lentils equals 0.008 tablespoon*

How to convert tablespoons of boiled red lentils to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of boiled red lentils equals 0.008 tablespoon. (*)

Explanation:
One gram of boiled red lentils equals 0.064 tablespoons.
So, multiply the value that you have in grams by 0.064.

Tablespoons of boiled red lentils equivalent in grams?

FAQs on boiled red lentils weight to volume conversion

A eighth gram of boiled red lentils equals how many tablespoons?

A eighth gram of boiled red lentils is equivalent 0.008 tablespoon.

How much is 0.008 tablespoon of boiled red lentils in grams?

0.008 tablespoon of boiled red lentils equals a eighth gram.

Boiled Red Lentils Conversion Chart Near 0.005 Gram

Grams to Tablespoons of Boiled red lentils
0.005 gram0.000321 tablespoon
0.015 gram0.000964 tablespoon
0.025 gram0.00161 tablespoon
0.035 gram0.00225 tablespoon
0.045 gram0.00289 tablespoon
0.055 gram0.00354 tablespoon
0.065 gram0.00418 tablespoon
0.075 gram0.00482 tablespoon
0.085 gram0.00546 tablespoon
0.095 gram0.00611 tablespoon
0.105 gram0.00675 tablespoon
0.115 gram0.00739 tablespoon
0.125 gram0.00804 tablespoon
0.135 gram0.00868 tablespoon
0.145 gram0.00932 tablespoon
0.155 gram0.00996 tablespoon
0.165 gram0.0106 tablespoon
0.175 gram0.0112 tablespoon
0.185 gram0.0119 tablespoon
0.195 gram0.0125 tablespoon
0.205 gram0.0132 tablespoon
0.215 gram0.0138 tablespoon
0.225 gram0.0145 tablespoon
0.235 gram0.0151 tablespoon
0.245 gram0.0157 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.