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Boiled rice - Grams to Tablespoons Calculator | Boiled rice - Grams to Tablespoons Chart

How many tablespoons of boiled rice in a quarter gram?

A quartergram of boiled rice equals 0.023 tablespoon*

How to convert tablespoons of boiled rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of boiled rice equals 0.023 tablespoon. (*)

Explanation:
One gram of boiled rice equals 0.093 tablespoons.
So, multiply the value that you have in grams by 0.093.

Tablespoons of boiled rice equivalent in grams?

FAQs on boiled rice weight to volume conversion

A quarter gram of boiled rice equals how many tablespoons?

A quarter gram of boiled rice is equivalent 0.023 tablespoon.

How much is 0.023 tablespoon of boiled rice in grams?

0.023 tablespoon of boiled rice equals a quarter gram.

Boiled Rice Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Boiled rice
0.13 gram0.012 tablespoon
0.14 gram0.013 tablespoon
0.15 gram0.0139 tablespoon
0.16 gram0.0148 tablespoon
0.17 gram0.0157 tablespoon
0.18 gram0.0167 tablespoon
0.19 gram0.0176 tablespoon
0.2 gram0.0185 tablespoon
0.21 gram0.0195 tablespoon
0.22 gram0.0204 tablespoon
0.23 gram0.0213 tablespoon
0.24 gram0.0222 tablespoon
0.25 gram0.0232 tablespoon
0.26 gram0.0241 tablespoon
0.27 gram0.025 tablespoon
0.28 gram0.0259 tablespoon
0.29 gram0.0269 tablespoon
0.3 gram0.0278 tablespoon
0.31 gram0.0287 tablespoon
0.32 gram0.0296 tablespoon
0.33 gram0.0306 tablespoon
0.34 gram0.0315 tablespoon
0.35 gram0.0324 tablespoon
0.36 gram0.0334 tablespoon
0.37 gram0.0343 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.