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Bread flour - Grams to Tablespoons Calculator | Bread flour - Grams to Tablespoons Chart

How many tablespoons of bread flour in a quarter gram?

A quartergram of bread flour equals 0.029 tablespoon*

How to convert tablespoons of bread flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of bread flour equals 0.029 tablespoon. (*)

Explanation:
One gram of bread flour equals 0.12 tablespoons.
So, multiply the value that you have in grams by 0.12.

Tablespoons of bread flour equivalent in grams?

FAQs on bread flour weight to volume conversion

A quarter gram of bread flour equals how many tablespoons?

A quarter gram of bread flour is equivalent 0.029 tablespoon.

How much is 0.029 tablespoon of bread flour in grams?

0.029 tablespoon of bread flour equals a quarter gram.

Bread Flour Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Bread flour
0.13 gram0.0153 tablespoon
0.14 gram0.0165 tablespoon
0.15 gram0.0176 tablespoon
0.16 gram0.0188 tablespoon
0.17 gram0.02 tablespoon
0.18 gram0.0212 tablespoon
0.19 gram0.0223 tablespoon
0.2 gram0.0235 tablespoon
0.21 gram0.0247 tablespoon
0.22 gram0.0259 tablespoon
0.23 gram0.0271 tablespoon
0.24 gram0.0282 tablespoon
0.25 gram0.0294 tablespoon
0.26 gram0.0306 tablespoon
0.27 gram0.0318 tablespoon
0.28 gram0.0329 tablespoon
0.29 gram0.0341 tablespoon
0.3 gram0.0353 tablespoon
0.31 gram0.0365 tablespoon
0.32 gram0.0376 tablespoon
0.33 gram0.0388 tablespoon
0.34 gram0.04 tablespoon
0.35 gram0.0412 tablespoon
0.36 gram0.0423 tablespoon
0.37 gram0.0435 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.