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Broccoli (flowerets) - Ounces to Tablespoons Calculator | Broccoli (flowerets) - Ounces to Tablespoons Chart

How many tablespoons of broccoli (flowerets) in 10 ounces?

10ounces of broccoli (flowerets) equals 64 ( ~ 64) tablespoons*

How to convert tablespoons of broccoli (flowerets) to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 ounces of broccoli (flowerets) equals 64 ( ~ 64) tablespoons. (*)

Explanation:
One ounce of broccoli (flowerets) equals 6.4 tablespoons.
So, multiply the value that you have in ounces by 6.4.

Tablespoons of broccoli (flowerets) equivalent in ounces?

FAQs on broccoli (flowerets) weight to volume conversion

10 ounces of broccoli (flowerets) equals how many tablespoons?

10 ounces of broccoli (flowerets) is equivalent 64 ( ~ 64) tablespoons.

How much is 64 tablespoons of broccoli (flowerets) in ounces?

64 tablespoons of broccoli (flowerets) equals 10 ounces.

Broccoli (flowerets) Conversion Chart Near 10 Ounces

Ounces to Tablespoons of Broccoli (flowerets)
10 ounces63.9 (63 7/8) tablespoons
11 ounces70.3 (70 1/4) tablespoons
12 ounces76.7 (76 3/4) tablespoons
13 ounces83.1 (83 1/8) tablespoons
14 ounces89.5 (89 1/2) tablespoons
15 ounces95.9 (95 7/8) tablespoons
16 ounces102 (102 1/4) tablespoons
17 ounces109 (108 5/8) tablespoons
18 ounces115 (115) tablespoons
19 ounces121 (121 3/8) tablespoons
20 ounces128 (127 7/8) tablespoons
21 ounces134 (134 1/4) tablespoons
22 ounces141 (140 5/8) tablespoons
23 ounces147 (147) tablespoons
24 ounces153 (153 3/8) tablespoons
25 ounces160 (159 3/4) tablespoons
26 ounces166 (166 1/8) tablespoons
27 ounces173 (172 1/2) tablespoons
28 ounces179 (179) tablespoons
29 ounces185 (185 3/8) tablespoons
30 ounces192 (191 3/4) tablespoons
31 ounces198 (198 1/8) tablespoons
32 ounces205 (204 1/2) tablespoons
33 ounces211 (210 7/8) tablespoons
34 ounces217 (217 1/4) tablespoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.