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Broccoli - Pounds to Tablespoons Calculator | Broccoli - Pounds to Tablespoons Chart

How many tablespoons of broccoli in 10 pounds?

10pounds of broccoli equals 1000 ( ~ 1022 1/2) tablespoons*

How to convert tablespoons of broccoli to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 pounds of broccoli equals 1000 ( ~ 1022 1/2) tablespoons. (*)

Explanation:
One pound of broccoli equals 100 tablespoons.
So, multiply the value that you have in pounds by 100.

Tablespoons of broccoli equivalent in pounds?

FAQs on broccoli weight to volume conversion

10 pounds of broccoli equals how many tablespoons?

10 pounds of broccoli is equivalent 1000 ( ~ 1022 1/2) tablespoons.

How much is 1000 tablespoons of broccoli in pounds?

1000 tablespoons of broccoli equals 10 pounds.

Broccoli Conversion Chart Near 10 Pounds

Pounds to Tablespoons of Broccoli
10 pounds1020 tablespoons
11 pounds1120 tablespoons
12 pounds1230 tablespoons
13 pounds1330 tablespoons
14 pounds1430 tablespoons
15 pounds1530 tablespoons
16 pounds1640 tablespoons
17 pounds1740 tablespoons
18 pounds1840 tablespoons
19 pounds1940 tablespoons
20 pounds2050 tablespoons
21 pounds2150 tablespoons
22 pounds2250 tablespoons
23 pounds2350 tablespoons
24 pounds2450 tablespoons
25 pounds2560 tablespoons
26 pounds2660 tablespoons
27 pounds2760 tablespoons
28 pounds2860 tablespoons
29 pounds2970 tablespoons
30 pounds3070 tablespoons
31 pounds3170 tablespoons
32 pounds3270 tablespoons
33 pounds3370 tablespoons
34 pounds3480 tablespoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.