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Brown sugar - Grams to Tablespoons Calculator | Brown sugar - Grams to Tablespoons Chart

How many tablespoons of brown sugar in a eighth gram?

A eighthgram of brown sugar equals 0.0091 tablespoon*

How to convert tablespoons of brown sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of brown sugar equals 0.0091 tablespoon. (*)

Explanation:
One gram of brown sugar equals 0.073 tablespoons.
So, multiply the value that you have in grams by 0.073.

Tablespoons of brown sugar equivalent in grams?

FAQs on brown sugar weight to volume conversion

A eighth gram of brown sugar equals how many tablespoons?

A eighth gram of brown sugar is equivalent 0.0091 tablespoon.

How much is 0.0091 tablespoon of brown sugar in grams?

0.0091 tablespoon of brown sugar equals a eighth gram.

Brown Sugar Conversion Chart Near 0.005 Gram

Grams to Tablespoons of Brown sugar
0.005 gram0.000364 tablespoon
0.015 gram0.00109 tablespoon
0.025 gram0.00182 tablespoon
0.035 gram0.00255 tablespoon
0.045 gram0.00327 tablespoon
0.055 gram0.004 tablespoon
0.065 gram0.00473 tablespoon
0.075 gram0.00545 tablespoon
0.085 gram0.00618 tablespoon
0.095 gram0.00691 tablespoon
0.105 gram0.00764 tablespoon
0.115 gram0.00836 tablespoon
0.125 gram0.00909 tablespoon
0.135 gram0.00982 tablespoon
0.145 gram0.0105 tablespoon
0.155 gram0.0113 tablespoon
0.165 gram0.012 tablespoon
0.175 gram0.0127 tablespoon
0.185 gram0.0135 tablespoon
0.195 gram0.0142 tablespoon
0.205 gram0.0149 tablespoon
0.215 gram0.0156 tablespoon
0.225 gram0.0164 tablespoon
0.235 gram0.0171 tablespoon
0.245 gram0.0178 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.