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Browning - Grams to Tablespoons Calculator | Browning - Grams to Tablespoons Chart

How many tablespoons of browning in 1/3 gram?

1/3gram of browning equals 0.018 tablespoon*

How to convert tablespoons of browning to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of browning equals 0.018 tablespoon. (*)

Explanation:
One gram of browning equals 0.055 tablespoons.
So, multiply the value that you have in grams by 0.055.

Tablespoons of browning equivalent in grams?

FAQs on browning weight to volume conversion

1/3 gram of browning equals how many tablespoons?

1/3 gram of browning is equivalent 0.018 tablespoon.

How much is 0.018 tablespoon of browning in grams?

0.018 tablespoon of browning equals 1/3 gram.

Browning Conversion Chart Near 0.2133 Gram

Grams to Tablespoons of Browning
0.213 gram0.0118 tablespoon
0.223 gram0.0124 tablespoon
0.233 gram0.0129 tablespoon
0.243 gram0.0135 tablespoon
0.253 gram0.014 tablespoon
0.263 gram0.0146 tablespoon
0.273 gram0.0151 tablespoon
0.283 gram0.0157 tablespoon
0.293 gram0.0162 tablespoon
0.303 gram0.0168 tablespoon
0.313 gram0.0174 tablespoon
0.323 gram0.0179 tablespoon
0.333 gram0.0185 tablespoon
0.343 gram0.019 tablespoon
0.353 gram0.0196 tablespoon
0.363 gram0.0201 tablespoon
0.373 gram0.0207 tablespoon
0.383 gram0.0212 tablespoon
0.393 gram0.0218 tablespoon
0.403 gram0.0223 tablespoon
0.413 gram0.0229 tablespoon
0.423 gram0.0234 tablespoon
0.433 gram0.024 tablespoon
0.443 gram0.0246 tablespoon
0.453 gram0.0251 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.