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Bulgur - Grams to Tablespoons Calculator | Bulgur - Grams to Tablespoons Chart

How many tablespoons of bulgur in 2/3 gram?

2/3gram of bulgur equals 0.056 tablespoon*

How to convert tablespoons of bulgur to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of bulgur equals 0.056 tablespoon. (*)

Explanation:
One gram of bulgur equals 0.084 tablespoons.
So, multiply the value that you have in grams by 0.084.

Tablespoons of bulgur equivalent in grams?

FAQs on bulgur weight to volume conversion

2/3 gram of bulgur equals how many tablespoons?

2/3 gram of bulgur is equivalent 0.056 tablespoon.

How much is 0.056 tablespoon of bulgur in grams?

0.056 tablespoon of bulgur equals 2/3 gram.

Bulgur Conversion Chart Near 0.5467 Gram

Grams to Tablespoons of Bulgur
0.547 gram0.0461 tablespoon
0.557 gram0.0469 tablespoon
0.567 gram0.0478 tablespoon
0.577 gram0.0486 tablespoon
0.587 gram0.0494 tablespoon
0.597 gram0.0503 tablespoon
0.607 gram0.0511 tablespoon
0.617 gram0.052 tablespoon
0.627 gram0.0528 tablespoon
0.637 gram0.0536 tablespoon
0.647 gram0.0545 tablespoon
0.657 gram0.0553 tablespoon
0.667 gram0.0562 tablespoon
0.677 gram0.057 tablespoon
0.687 gram0.0579 tablespoon
0.697 gram0.0587 tablespoon
0.707 gram0.0595 tablespoon
0.717 gram0.0604 tablespoon
0.727 gram0.0612 tablespoon
0.737 gram0.0621 tablespoon
0.747 gram0.0629 (1/8) tablespoon
0.757 gram0.0638 (1/8) tablespoon
0.767 gram0.0646 (1/8) tablespoon
0.777 gram0.0654 (1/8) tablespoon
0.787 gram0.0663 (1/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.