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Buttermilk milk - Grams to Tablespoons Calculator | Buttermilk milk - Grams to Tablespoons Chart

How many tablespoons of buttermilk milk in 1/2 gram?

1/2gram of buttermilk milk equals 0.033 tablespoon*

How to convert tablespoons of buttermilk milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of buttermilk milk equals 0.033 tablespoon. (*)

Explanation:
One gram of buttermilk milk equals 0.066 tablespoons.
So, multiply the value that you have in grams by 0.066.

Tablespoons of buttermilk milk equivalent in grams?

FAQs on buttermilk milk weight to volume conversion

1/2 gram of buttermilk milk equals how many tablespoons?

1/2 gram of buttermilk milk is equivalent 0.033 tablespoon.

How much is 0.033 tablespoon of buttermilk milk in grams?

0.033 tablespoon of buttermilk milk equals 1/2 gram.

Buttermilk Milk Conversion Chart Near 0.38 Gram

Grams to Tablespoons of Buttermilk milk
0.38 gram0.0251 tablespoon
0.39 gram0.0258 tablespoon
0.4 gram0.0265 tablespoon
0.41 gram0.0271 tablespoon
0.42 gram0.0278 tablespoon
0.43 gram0.0285 tablespoon
0.44 gram0.0291 tablespoon
0.45 gram0.0298 tablespoon
0.46 gram0.0304 tablespoon
0.47 gram0.0311 tablespoon
0.48 gram0.0318 tablespoon
0.49 gram0.0324 tablespoon
0.5 gram0.0331 tablespoon
0.51 gram0.0337 tablespoon
0.52 gram0.0344 tablespoon
0.53 gram0.0351 tablespoon
0.54 gram0.0357 tablespoon
0.55 gram0.0364 tablespoon
0.56 gram0.0371 tablespoon
0.57 gram0.0377 tablespoon
0.58 gram0.0384 tablespoon
0.59 gram0.039 tablespoon
0.6 gram0.0397 tablespoon
0.61 gram0.0404 tablespoon
0.62 gram0.041 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.