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Casein - Grams to Tablespoons Calculator | Casein - Grams to Tablespoons Chart

How many tablespoons of casein in 1/3 gram?

1/3gram of casein equals 0.039 tablespoon*

How to convert tablespoons of casein to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of casein equals 0.039 tablespoon. (*)

Explanation:
One gram of casein equals 0.12 tablespoons.
So, multiply the value that you have in grams by 0.12.

Tablespoons of casein equivalent in grams?

FAQs on casein weight to volume conversion

1/3 gram of casein equals how many tablespoons?

1/3 gram of casein is equivalent 0.039 tablespoon.

How much is 0.039 tablespoon of casein in grams?

0.039 tablespoon of casein equals 1/3 gram.

Casein Conversion Chart Near 0.2133 Gram

Grams to Tablespoons of Casein
0.213 gram0.0248 tablespoon
0.223 gram0.026 tablespoon
0.233 gram0.0272 tablespoon
0.243 gram0.0283 tablespoon
0.253 gram0.0295 tablespoon
0.263 gram0.0307 tablespoon
0.273 gram0.0318 tablespoon
0.283 gram0.033 tablespoon
0.293 gram0.0342 tablespoon
0.303 gram0.0353 tablespoon
0.313 gram0.0365 tablespoon
0.323 gram0.0377 tablespoon
0.333 gram0.0388 tablespoon
0.343 gram0.04 tablespoon
0.353 gram0.0412 tablespoon
0.363 gram0.0423 tablespoon
0.373 gram0.0435 tablespoon
0.383 gram0.0447 tablespoon
0.393 gram0.0458 tablespoon
0.403 gram0.047 tablespoon
0.413 gram0.0482 tablespoon
0.423 gram0.0493 tablespoon
0.433 gram0.0505 tablespoon
0.443 gram0.0517 tablespoon
0.453 gram0.0528 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.