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Cheddar cheese - Grams to Tablespoons Calculator | Cheddar cheese - Grams to Tablespoons Chart

How many tablespoons of cheddar cheese in 1 1/2 grams?

1 1/2grams of cheddar cheese equals 0.1 ( ~ 1/8) tablespoon*

How to convert tablespoons of cheddar cheese to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of cheddar cheese equals 0.1 ( ~ 1/8) tablespoon. (*)

Explanation:
One gram of cheddar cheese equals 0.068 tablespoons.
So, multiply the value that you have in grams by 0.068.

Tablespoons of cheddar cheese equivalent in grams?

FAQs on cheddar cheese weight to volume conversion

1 1/2 grams of cheddar cheese equals how many tablespoons?

1 1/2 grams of cheddar cheese is equivalent 0.1 ( ~ 1/8) tablespoon.

How much is 0.1 tablespoon of cheddar cheese in grams?

0.1 tablespoon of cheddar cheese equals 1 1/2 grams.

Cheddar Cheese Conversion Chart Near 0.3 Gram

Grams to Tablespoons of Cheddar cheese
0.3 gram0.0204 tablespoon
0.4 gram0.0272 tablespoon
0.5 gram0.0341 tablespoon
0.6 gram0.0409 tablespoon
0.7 gram0.0477 tablespoon
0.8 gram0.0545 tablespoon
0.9 gram0.0613 tablespoon
1 gram0.0681 (1/8) tablespoon
1.1 grams0.0749 (1/8) tablespoon
1.2 grams0.0817 (1/8) tablespoon
1.3 grams0.0885 (1/8) tablespoon
1.4 grams0.0953 (1/8) tablespoon
1.5 grams0.102 (1/8) tablespoon
1.6 grams0.109 (1/8) tablespoon
1.7 grams0.116 (1/8) tablespoon
1.8 grams0.123 (1/8) tablespoon
1.9 grams0.129 (1/8) tablespoon
2 grams0.136 (1/8) tablespoon
2.1 grams0.143 (1/8) tablespoon
2.2 grams0.15 (1/8) tablespoon
2.3 grams0.157 (1/8) tablespoon
2.4 grams0.163 (1/8) tablespoon
2.5 grams0.17 (1/8) tablespoon
2.6 grams0.177 (1/8) tablespoon
2.7 grams0.184 (1/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.