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Cooked lentils - Ounces to Tablespoons Calculator | Cooked lentils - Ounces to Tablespoons Chart

How many tablespoons of cooked lentils in a fifth ounce?

A fifthounce of cooked lentils equals 1.2 ( ~ 1 1/4) tablespoons*

How to convert tablespoons of cooked lentils to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A fifth ounce of cooked lentils equals 1.2 ( ~ 1 1/4) tablespoons. (*)

Explanation:
One ounce of cooked lentils equals 6 tablespoons.
So, multiply the value that you have in ounces by 6.

Tablespoons of cooked lentils equivalent in ounces?

FAQs on cooked lentils weight to volume conversion

A fifth ounce of cooked lentils equals how many tablespoons?

A fifth ounce of cooked lentils is equivalent 1.2 ( ~ 1 1/4) tablespoons.

How much is 1.2 tablespoons of cooked lentils in ounces?

1.2 tablespoons of cooked lentils equals a fifth ( ~ 1/4) ounce.

Ounces to Tablespoons of Cooked lentils Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Ounces to tablespoons of Cooked lentils
1/16 ounce0.378 ( 1/3 ) tablespoon
1/8 ounce0.756 ( 3/4 ) tablespoon
1/4 ounce1.51 ( 1 1/2 ) tablespoons
1/3 ounce2.02 ( 2 ) tablespoons
1/2 ounce3.02 ( 3 ) tablespoons
2/3 ounce4.03 ( 4 ) tablespoons
3/4 ounce4.54 ( 4 1/2 ) tablespoons
1 ounce6.05 ( 6 ) tablespoons
1 1/16 ounces6.43 ( 6 1/2 ) tablespoons
1 1/8 ounces6.8 ( 6 3/4 ) tablespoons
1 1/4 ounces7.56 ( 7 1/2 ) tablespoons
1 1/3 ounces8.06 ( 8 1/8 ) tablespoons
1 1/2 ounces9.07 ( 9 1/8 ) tablespoons
1 2/3 ounces10.1 ( 10 1/8 ) tablespoons
1 3/4 ounces10.6 ( 10 2/3 ) tablespoons
2 ounces12.1 ( 12 1/8 ) tablespoons
2 1/16 ounces12.5 ( 12 1/2 ) tablespoons
2 1/8 ounces12.9 ( 12 3/4 ) tablespoons
2 1/4 ounces13.6 ( 13 2/3 ) tablespoons
2 1/3 ounces14.1 ( 14 1/8 ) tablespoons
2 1/2 ounces15.1 ( 15 1/8 ) tablespoons
3 ounces18.1 ( 18 1/8 ) tablespoons
4 ounces24.2 ( 24 1/4 ) tablespoons
5 ounces30.2 ( 30 1/4 ) tablespoons
6 ounces36.3 ( 36 1/4 ) tablespoons
8 ounces48.4 ( 48 1/3 ) tablespoons

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.