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Corn bran - Grams to Tablespoons Calculator | Corn bran - Grams to Tablespoons Chart

How many tablespoons of corn bran in 16 grams?

16grams of corn bran equals 5.2 ( ~ 5 1/8) tablespoons*

How to convert tablespoons of corn bran to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 grams of corn bran equals 5.2 ( ~ 5 1/8) tablespoons. (*)

Explanation:
One gram of corn bran equals 0.32 tablespoons.
So, multiply the value that you have in grams by 0.32.

Tablespoons of corn bran equivalent in grams?

FAQs on corn bran weight to volume conversion

16 grams of corn bran equals how many tablespoons?

16 grams of corn bran is equivalent 5.2 ( ~ 5 1/8) tablespoons.

How much is 5.2 tablespoons of corn bran in grams?

5.2 tablespoons of corn bran equals 16 grams.

Corn Bran Conversion Chart Near 4 Grams

Grams to Tablespoons of Corn bran
4 grams1.29 (1 1/4) tablespoons
5 grams1.61 (1 5/8) tablespoons
6 grams1.93 (1 7/8) tablespoons
7 grams2.25 (2 1/4) tablespoons
8 grams2.58 (2 5/8) tablespoons
9 grams2.9 (2 7/8) tablespoons
10 grams3.22 (3 1/4) tablespoons
11 grams3.54 (3 1/2) tablespoons
12 grams3.86 (3 7/8) tablespoons
13 grams4.19 (4 1/8) tablespoons
14 grams4.51 (4 1/2) tablespoons
15 grams4.83 (4 7/8) tablespoons
16 grams5.15 (5 1/8) tablespoons
17 grams5.47 (5 1/2) tablespoons
18 grams5.8 (5 3/4) tablespoons
19 grams6.12 (6 1/8) tablespoons
20 grams6.44 (6 1/2) tablespoons
21 grams6.76 (6 3/4) tablespoons
22 grams7.08 (7 1/8) tablespoons
23 grams7.41 (7 3/8) tablespoons
24 grams7.73 (7 3/4) tablespoons
25 grams8.05 (8) tablespoons
26 grams8.37 (8 3/8) tablespoons
27 grams8.7 (8 3/4) tablespoons
28 grams9.02 (9) tablespoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.