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Corn sugar - Grams to Tablespoons Calculator | Corn sugar - Grams to Tablespoons Chart

How many tablespoons of corn sugar in 1/4 gram?

1/4gram of corn sugar equals 0.051 tablespoon*

How to convert tablespoons of corn sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of corn sugar equals 0.051 tablespoon. (*)

Explanation:
One gram of corn sugar equals 0.2 tablespoons.
So, multiply the value that you have in grams by 0.2.

Tablespoons of corn sugar equivalent in grams?

FAQs on corn sugar weight to volume conversion

1/4 gram of corn sugar equals how many tablespoons?

1/4 gram of corn sugar is equivalent 0.051 tablespoon.

How much is 0.051 tablespoon of corn sugar in grams?

0.051 tablespoon of corn sugar equals 1/4 gram.

Corn Sugar Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Corn sugar
0.13 gram0.0266 tablespoon
0.14 gram0.0287 tablespoon
0.15 gram0.0307 tablespoon
0.16 gram0.0328 tablespoon
0.17 gram0.0348 tablespoon
0.18 gram0.0369 tablespoon
0.19 gram0.0389 tablespoon
0.2 gram0.041 tablespoon
0.21 gram0.043 tablespoon
0.22 gram0.0451 tablespoon
0.23 gram0.0471 tablespoon
0.24 gram0.0492 tablespoon
0.25 gram0.0512 tablespoon
0.26 gram0.0533 tablespoon
0.27 gram0.0553 tablespoon
0.28 gram0.0574 tablespoon
0.29 gram0.0594 tablespoon
0.3 gram0.0615 tablespoon
0.31 gram0.0635 (1/8) tablespoon
0.32 gram0.0656 (1/8) tablespoon
0.33 gram0.0676 (1/8) tablespoon
0.34 gram0.0697 (1/8) tablespoon
0.35 gram0.0717 (1/8) tablespoon
0.36 gram0.0738 (1/8) tablespoon
0.37 gram0.0758 (1/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.