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Crushed unboiled bulgur - Grams to Tablespoons Calculator | Crushed unboiled bulgur - Grams to Tablespoons Chart

How many tablespoons of crushed unboiled bulgur in 2 2/3 grams?

2 2/3grams of crushed unboiled bulgur equals 0.22 ( ~ 1/4) tablespoon*

How to convert tablespoons of crushed unboiled bulgur to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 grams of crushed unboiled bulgur equals 0.22 ( ~ 1/4) tablespoon. (*)

Explanation:
One gram of crushed unboiled bulgur equals 0.084 tablespoons.
So, multiply the value that you have in grams by 0.084.

Tablespoons of crushed unboiled bulgur equivalent in grams?

FAQs on crushed unboiled bulgur weight to volume conversion

2 2/3 grams of crushed unboiled bulgur equals how many tablespoons?

2 2/3 grams of crushed unboiled bulgur is equivalent 0.22 ( ~ 1/4) tablespoon.

How much is 0.22 tablespoon of crushed unboiled bulgur in grams?

0.22 tablespoon of crushed unboiled bulgur equals 2 2/3 grams.

Crushed Unboiled Bulgur Conversion Chart Near 1.467 Grams

Grams to Tablespoons of Crushed unboiled bulgur
1.47 grams0.124 (1/8) tablespoon
1.57 grams0.132 (1/8) tablespoon
1.67 grams0.141 (1/8) tablespoon
1.77 grams0.149 (1/8) tablespoon
1.87 grams0.157 (1/8) tablespoon
1.97 grams0.166 (1/8) tablespoon
2.07 grams0.174 (1/8) tablespoon
2.17 grams0.183 (1/8) tablespoon
2.27 grams0.191 (1/4) tablespoon
2.37 grams0.2 (1/4) tablespoon
2.47 grams0.208 (1/4) tablespoon
2.57 grams0.216 (1/4) tablespoon
2.67 grams0.225 (1/4) tablespoon
2.77 grams0.233 (1/4) tablespoon
2.87 grams0.242 (1/4) tablespoon
2.97 grams0.25 (1/4) tablespoon
3.07 grams0.259 (1/4) tablespoon
3.17 grams0.267 (1/4) tablespoon
3.27 grams0.275 (1/4) tablespoon
3.37 grams0.284 (1/4) tablespoon
3.47 grams0.292 (1/4) tablespoon
3.57 grams0.301 (1/4) tablespoon
3.67 grams0.309 (1/4) tablespoon
3.77 grams0.318 (3/8) tablespoon
3.87 grams0.326 (3/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.