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Dry mustard - Grams to Tablespoons Calculator | Dry mustard - Grams to Tablespoons Chart

How many tablespoons of dry mustard in a fifth gram?

A fifthgram of dry mustard equals 0.052 tablespoon*

How to convert tablespoons of dry mustard to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A fifth gram of dry mustard equals 0.052 tablespoon. (*)

Explanation:
One gram of dry mustard equals 0.26 tablespoons.
So, multiply the value that you have in grams by 0.26.

Tablespoons of dry mustard equivalent in grams?

FAQs on dry mustard weight to volume conversion

A fifth gram of dry mustard equals how many tablespoons?

A fifth gram of dry mustard is equivalent 0.052 tablespoon.

How much is 0.052 tablespoon of dry mustard in grams?

0.052 tablespoon of dry mustard equals a fifth gram.

Dry Mustard Conversion Chart Near 0.08 Gram

Grams to Tablespoons of Dry mustard
0.08 gram0.0208 tablespoon
0.09 gram0.0234 tablespoon
0.1 gram0.026 tablespoon
0.11 gram0.0286 tablespoon
0.12 gram0.0312 tablespoon
0.13 gram0.0338 tablespoon
0.14 gram0.0364 tablespoon
0.15 gram0.039 tablespoon
0.16 gram0.0416 tablespoon
0.17 gram0.0442 tablespoon
0.18 gram0.0468 tablespoon
0.19 gram0.0494 tablespoon
0.2 gram0.052 tablespoon
0.21 gram0.0546 tablespoon
0.22 gram0.0572 tablespoon
0.23 gram0.0598 tablespoon
0.24 gram0.0624 tablespoon
0.25 gram0.065 (1/8) tablespoon
0.26 gram0.0676 (1/8) tablespoon
0.27 gram0.0702 (1/8) tablespoon
0.28 gram0.0728 (1/8) tablespoon
0.29 gram0.0754 (1/8) tablespoon
0.3 gram0.078 (1/8) tablespoon
0.31 gram0.0806 (1/8) tablespoon
0.32 gram0.0832 (1/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.