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How many tablespoons of granulated salt in a quarter gram?
A quartergram of granulated salt equals 0.013 tablespoon*
'Weight' to Volume Converter
Tablespoons of granulated salt equivalent in grams?
FAQs on granulated salt weight to volume conversion
A quarter gram of granulated salt equals how many tablespoons?
A quarter gram of granulated salt is equivalent 0.013 tablespoon.
How much is 0.013 tablespoon of granulated salt in grams?
0.013 tablespoon of granulated salt equals a quarter gram.
Granulated Salt Conversion Chart Near 0.13 Gram
Grams to Tablespoons of Granulated salt | ||
---|---|---|
0.13 gram | 0.00687 tablespoon | |
0.14 gram | 0.0074 tablespoon | |
0.15 gram | 0.00793 tablespoon | |
0.16 gram | 0.00845 tablespoon | |
0.17 gram | 0.00898 tablespoon | |
0.18 gram | 0.00951 tablespoon | |
0.19 gram | 0.01 tablespoon | |
0.2 gram | 0.0106 tablespoon | |
0.21 gram | 0.0111 tablespoon | |
0.22 gram | 0.0116 tablespoon | |
0.23 gram | 0.0122 tablespoon | |
0.24 gram | 0.0127 tablespoon | |
0.25 gram | 0.0132 tablespoon | |
0.26 gram | 0.0137 tablespoon | |
0.27 gram | 0.0143 tablespoon | |
0.28 gram | 0.0148 tablespoon | |
0.29 gram | 0.0153 tablespoon | |
0.3 gram | 0.0159 tablespoon | |
0.31 gram | 0.0164 tablespoon | |
0.32 gram | 0.0169 tablespoon | |
0.33 gram | 0.0174 tablespoon | |
0.34 gram | 0.018 tablespoon | |
0.35 gram | 0.0185 tablespoon | |
0.36 gram | 0.019 tablespoon | |
0.37 gram | 0.0195 tablespoon |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Weight to Volume Conversions - Recipes
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
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