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Jam - Grams to Tablespoons Calculator | Jam - Grams to Tablespoons Chart

How many tablespoons of jam in 1/3 gram?

1/3gram of jam equals 0.017 tablespoon*

How to convert tablespoons of jam to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of jam equals 0.017 tablespoon. (*)

Explanation:
One gram of jam equals 0.051 tablespoons.
So, multiply the value that you have in grams by 0.051.

Tablespoons of jam equivalent in grams?

FAQs on jam weight to volume conversion

1/3 gram of jam equals how many tablespoons?

1/3 gram of jam is equivalent 0.017 tablespoon.

How much is 0.017 tablespoon of jam in grams?

0.017 tablespoon of jam equals 1/3 gram.

Jam Conversion Chart Near 0.2133 Gram

Grams to Tablespoons of Jam
0.213 gram0.0108 tablespoon
0.223 gram0.0113 tablespoon
0.233 gram0.0118 tablespoon
0.243 gram0.0123 tablespoon
0.253 gram0.0128 tablespoon
0.263 gram0.0133 tablespoon
0.273 gram0.0139 tablespoon
0.283 gram0.0144 tablespoon
0.293 gram0.0149 tablespoon
0.303 gram0.0154 tablespoon
0.313 gram0.0159 tablespoon
0.323 gram0.0164 tablespoon
0.333 gram0.0169 tablespoon
0.343 gram0.0174 tablespoon
0.353 gram0.0179 tablespoon
0.363 gram0.0184 tablespoon
0.373 gram0.0189 tablespoon
0.383 gram0.0194 tablespoon
0.393 gram0.0199 tablespoon
0.403 gram0.0204 tablespoon
0.413 gram0.021 tablespoon
0.423 gram0.0215 tablespoon
0.433 gram0.022 tablespoon
0.443 gram0.0225 tablespoon
0.453 gram0.023 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.