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Maple syrup - Grams to Tablespoons Calculator | Maple syrup - Grams to Tablespoons Chart

How many tablespoons of maple syrup in a quarter gram?

A quartergram of maple syrup equals 0.017 tablespoon*

How to convert tablespoons of maple syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of maple syrup equals 0.017 tablespoon. (*)

Explanation:
One gram of maple syrup equals 0.067 tablespoons.
So, multiply the value that you have in grams by 0.067.

Tablespoons of maple syrup equivalent in grams?

FAQs on maple syrup weight to volume conversion

A quarter gram of maple syrup equals how many tablespoons?

A quarter gram of maple syrup is equivalent 0.017 tablespoon.

How much is 0.017 tablespoon of maple syrup in grams?

0.017 tablespoon of maple syrup equals a quarter gram.

Maple Syrup Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Maple syrup
0.13 gram0.0087 tablespoon
0.14 gram0.00937 tablespoon
0.15 gram0.01 tablespoon
0.16 gram0.0107 tablespoon
0.17 gram0.0114 tablespoon
0.18 gram0.0121 tablespoon
0.19 gram0.0127 tablespoon
0.2 gram0.0134 tablespoon
0.21 gram0.0141 tablespoon
0.22 gram0.0147 tablespoon
0.23 gram0.0154 tablespoon
0.24 gram0.0161 tablespoon
0.25 gram0.0167 tablespoon
0.26 gram0.0174 tablespoon
0.27 gram0.0181 tablespoon
0.28 gram0.0187 tablespoon
0.29 gram0.0194 tablespoon
0.3 gram0.0201 tablespoon
0.31 gram0.0208 tablespoon
0.32 gram0.0214 tablespoon
0.33 gram0.0221 tablespoon
0.34 gram0.0228 tablespoon
0.35 gram0.0234 tablespoon
0.36 gram0.0241 tablespoon
0.37 gram0.0248 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.