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Milk - Grams to Tablespoons Calculator | Milk - Grams to Tablespoons Chart

How many tablespoons of milk in 1 1/3 grams?

1 1/3grams of milk equals 0.087 ( ~ 1/8) tablespoon*

How to convert tablespoons of milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of milk equals 0.087 ( ~ 1/8) tablespoon. (*)

Explanation:
One gram of milk equals 0.065 tablespoons.
So, multiply the value that you have in grams by 0.065.

Tablespoons of milk equivalent in grams?

FAQs on milk weight to volume conversion

1 1/3 grams of milk equals how many tablespoons?

1 1/3 grams of milk is equivalent 0.087 ( ~ 1/8) tablespoon.

How much is 0.087 tablespoon of milk in grams?

0.087 tablespoon of milk equals 1 1/3 grams.

Milk Conversion Chart Near 0.133 Gram

Grams to Tablespoons of Milk
0.133 gram0.00868 tablespoon
0.233 gram0.0152 tablespoon
0.333 gram0.0217 tablespoon
0.433 gram0.0283 tablespoon
0.533 gram0.0348 tablespoon
0.633 gram0.0413 tablespoon
0.733 gram0.0478 tablespoon
0.833 gram0.0544 tablespoon
0.933 gram0.0609 tablespoon
1.03 grams0.0672 (1/8) tablespoon
1.13 grams0.0738 (1/8) tablespoon
1.23 grams0.0803 (1/8) tablespoon
1.33 grams0.0868 (1/8) tablespoon
1.43 grams0.0933 (1/8) tablespoon
1.53 grams0.0999 (1/8) tablespoon
1.63 grams0.106 (1/8) tablespoon
1.73 grams0.113 (1/8) tablespoon
1.83 grams0.119 (1/8) tablespoon
1.93 grams0.126 (1/8) tablespoon
2.03 grams0.133 (1/8) tablespoon
2.13 grams0.139 (1/8) tablespoon
2.23 grams0.146 (1/8) tablespoon
2.33 grams0.152 (1/8) tablespoon
2.43 grams0.159 (1/8) tablespoon
2.53 grams0.165 (1/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.