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Molasses - Grams to Tablespoons Calculator | Molasses - Grams to Tablespoons Chart

How many tablespoons of molasses in 1/4 gram?

1/4gram of molasses equals 0.014 tablespoon*

How to convert tablespoons of molasses to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of molasses equals 0.014 tablespoon. (*)

Explanation:
One gram of molasses equals 0.057 tablespoons.
So, multiply the value that you have in grams by 0.057.

Tablespoons of molasses equivalent in grams?

FAQs on molasses weight to volume conversion

1/4 gram of molasses equals how many tablespoons?

1/4 gram of molasses is equivalent 0.014 tablespoon.

How much is 0.014 tablespoon of molasses in grams?

0.014 tablespoon of molasses equals 1/4 gram.

Molasses Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Molasses
0.13 gram0.00743 tablespoon
0.14 gram0.008 tablespoon
0.15 gram0.00857 tablespoon
0.16 gram0.00915 tablespoon
0.17 gram0.00972 tablespoon
0.18 gram0.0103 tablespoon
0.19 gram0.0109 tablespoon
0.2 gram0.0114 tablespoon
0.21 gram0.012 tablespoon
0.22 gram0.0126 tablespoon
0.23 gram0.0131 tablespoon
0.24 gram0.0137 tablespoon
0.25 gram0.0143 tablespoon
0.26 gram0.0149 tablespoon
0.27 gram0.0154 tablespoon
0.28 gram0.016 tablespoon
0.29 gram0.0166 tablespoon
0.3 gram0.0171 tablespoon
0.31 gram0.0177 tablespoon
0.32 gram0.0183 tablespoon
0.33 gram0.0189 tablespoon
0.34 gram0.0194 tablespoon
0.35 gram0.02 tablespoon
0.36 gram0.0206 tablespoon
0.37 gram0.0212 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.