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Nuts - Grams to Tablespoons Calculator | Nuts - Grams to Tablespoons Chart

How many tablespoons of nuts in a quarter gram?

A quartergram of nuts equals 0.027 tablespoon*

How to convert tablespoons of nuts to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of nuts equals 0.027 tablespoon. (*)

Explanation:
One gram of nuts equals 0.11 tablespoons.
So, multiply the value that you have in grams by 0.11.

Tablespoons of nuts equivalent in grams?

FAQs on nuts weight to volume conversion

A quarter gram of nuts equals how many tablespoons?

A quarter gram of nuts is equivalent 0.027 tablespoon.

How much is 0.027 tablespoon of nuts in grams?

0.027 tablespoon of nuts equals a quarter gram.

Nuts Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Nuts
0.13 gram0.014 tablespoon
0.14 gram0.015 tablespoon
0.15 gram0.0161 tablespoon
0.16 gram0.0172 tablespoon
0.17 gram0.0182 tablespoon
0.18 gram0.0193 tablespoon
0.19 gram0.0204 tablespoon
0.2 gram0.0215 tablespoon
0.21 gram0.0225 tablespoon
0.22 gram0.0236 tablespoon
0.23 gram0.0247 tablespoon
0.24 gram0.0258 tablespoon
0.25 gram0.0268 tablespoon
0.26 gram0.0279 tablespoon
0.27 gram0.029 tablespoon
0.28 gram0.0301 tablespoon
0.29 gram0.0311 tablespoon
0.3 gram0.0322 tablespoon
0.31 gram0.0333 tablespoon
0.32 gram0.0344 tablespoon
0.33 gram0.0354 tablespoon
0.34 gram0.0365 tablespoon
0.35 gram0.0376 tablespoon
0.36 gram0.0386 tablespoon
0.37 gram0.0397 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.