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Sodium bicarbonate - Ounces to Tablespoons Calculator | Sodium bicarbonate - Ounces to Tablespoons Chart

How many tablespoons of sodium bicarbonate in 16 ounces?

16ounces of sodium bicarbonate equals 14 ( ~ 14) tablespoons*

How to convert tablespoons of sodium bicarbonate to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of sodium bicarbonate equals 14 ( ~ 14) tablespoons. (*)

Explanation:
One ounce of sodium bicarbonate equals 0.87 tablespoons.
So, multiply the value that you have in ounces by 0.87.

Tablespoons of sodium bicarbonate equivalent in ounces?

FAQs on sodium bicarbonate weight to volume conversion

16 ounces of sodium bicarbonate equals how many tablespoons?

16 ounces of sodium bicarbonate is equivalent 14 ( ~ 14) tablespoons.

How much is 14 tablespoons of sodium bicarbonate in ounces?

14 tablespoons of sodium bicarbonate equals 16 ounces.

Sodium Bicarbonate Conversion Chart Near 4 Ounces

Ounces to Tablespoons of Sodium bicarbonate
4 ounces3.49 (3 1/2) tablespoons
5 ounces4.36 (4 3/8) tablespoons
6 ounces5.23 (5 1/4) tablespoons
7 ounces6.1 (6 1/8) tablespoons
8 ounces6.97 (7) tablespoons
9 ounces7.84 (7 7/8) tablespoons
10 ounces8.71 (8 3/4) tablespoons
11 ounces9.59 (9 5/8) tablespoons
12 ounces10.5 (10 1/2) tablespoons
13 ounces11.3 (11 3/8) tablespoons
14 ounces12.2 (12 1/4) tablespoons
15 ounces13.1 (13 1/8) tablespoons
16 ounces13.9 (14) tablespoons
17 ounces14.8 (14 7/8) tablespoons
18 ounces15.7 (15 5/8) tablespoons
19 ounces16.6 (16 1/2) tablespoons
20 ounces17.4 (17 3/8) tablespoons
21 ounces18.3 (18 1/4) tablespoons
22 ounces19.2 (19 1/8) tablespoons
23 ounces20 (20) tablespoons
24 ounces20.9 (20 7/8) tablespoons
25 ounces21.8 (21 3/4) tablespoons
26 ounces22.7 (22 5/8) tablespoons
27 ounces23.5 (23 1/2) tablespoons
28 ounces24.4 (24 3/8) tablespoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.