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Spring onion - Grams to Tablespoons Calculator | Spring onion - Grams to Tablespoons Chart

How many tablespoons of spring onion in 1/4 gram?

1/4gram of spring onion equals 0.038 tablespoon*

How to convert tablespoons of spring onion to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of spring onion equals 0.038 tablespoon. (*)

Explanation:
One gram of spring onion equals 0.15 tablespoons.
So, multiply the value that you have in grams by 0.15.

Tablespoons of spring onion equivalent in grams?

FAQs on spring onion weight to volume conversion

1/4 gram of spring onion equals how many tablespoons?

1/4 gram of spring onion is equivalent 0.038 tablespoon.

How much is 0.038 tablespoon of spring onion in grams?

0.038 tablespoon of spring onion equals 1/4 gram.

Spring Onion Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Spring onion
0.13 gram0.02 tablespoon
0.14 gram0.0215 tablespoon
0.15 gram0.0231 tablespoon
0.16 gram0.0246 tablespoon
0.17 gram0.0261 tablespoon
0.18 gram0.0277 tablespoon
0.19 gram0.0292 tablespoon
0.2 gram0.0307 tablespoon
0.21 gram0.0323 tablespoon
0.22 gram0.0338 tablespoon
0.23 gram0.0354 tablespoon
0.24 gram0.0369 tablespoon
0.25 gram0.0384 tablespoon
0.26 gram0.04 tablespoon
0.27 gram0.0415 tablespoon
0.28 gram0.043 tablespoon
0.29 gram0.0446 tablespoon
0.3 gram0.0461 tablespoon
0.31 gram0.0476 tablespoon
0.32 gram0.0492 tablespoon
0.33 gram0.0507 tablespoon
0.34 gram0.0523 tablespoon
0.35 gram0.0538 tablespoon
0.36 gram0.0553 tablespoon
0.37 gram0.0569 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.