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Syrup corn - Grams to Tablespoons Calculator | Syrup corn - Grams to Tablespoons Chart

How many tablespoons of syrup corn in a quarter gram?

A quartergram of syrup corn equals 0.012 tablespoon*

How to convert tablespoons of syrup corn to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of syrup corn equals 0.012 tablespoon. (*)

Explanation:
One gram of syrup corn equals 0.049 tablespoons.
So, multiply the value that you have in grams by 0.049.

Tablespoons of syrup corn equivalent in grams?

FAQs on syrup corn weight to volume conversion

A quarter gram of syrup corn equals how many tablespoons?

A quarter gram of syrup corn is equivalent 0.012 tablespoon.

How much is 0.012 tablespoon of syrup corn in grams?

0.012 tablespoon of syrup corn equals a quarter gram.

Syrup Corn Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Syrup corn
0.13 gram0.00637 tablespoon
0.14 gram0.00686 tablespoon
0.15 gram0.00735 tablespoon
0.16 gram0.00784 tablespoon
0.17 gram0.00833 tablespoon
0.18 gram0.00882 tablespoon
0.19 gram0.00931 tablespoon
0.2 gram0.0098 tablespoon
0.21 gram0.0103 tablespoon
0.22 gram0.0108 tablespoon
0.23 gram0.0113 tablespoon
0.24 gram0.0118 tablespoon
0.25 gram0.0123 tablespoon
0.26 gram0.0127 tablespoon
0.27 gram0.0132 tablespoon
0.28 gram0.0137 tablespoon
0.29 gram0.0142 tablespoon
0.3 gram0.0147 tablespoon
0.31 gram0.0152 tablespoon
0.32 gram0.0157 tablespoon
0.33 gram0.0162 tablespoon
0.34 gram0.0167 tablespoon
0.35 gram0.0172 tablespoon
0.36 gram0.0176 tablespoon
0.37 gram0.0181 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.