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Tomato soup - Ounces to Tablespoons Calculator | Tomato soup - Ounces to Tablespoons Chart

How many tablespoons of tomato soup in a quarter ounce?

A quarterounce of tomato soup equals 0.47 ( ~ 1/2) tablespoon*

How to convert tablespoons of tomato soup to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter ounce of tomato soup equals 0.47 ( ~ 1/2) tablespoon. (*)

Explanation:
One ounce of tomato soup equals 1.9 tablespoons.
So, multiply the value that you have in ounces by 1.9.

Tablespoons of tomato soup equivalent in ounces?

FAQs on tomato soup weight to volume conversion

A quarter ounce of tomato soup equals how many tablespoons?

A quarter ounce of tomato soup is equivalent 0.47 ( ~ 1/2) tablespoon.

How much is 0.47 tablespoon of tomato soup in ounces?

0.47 tablespoon of tomato soup equals a quarter ( ~ 1/4) ounce.

Ounces to Tablespoons of Tomato soup Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Ounces to tablespoons of Tomato soup
1/16 ounce0.118 ( 1/8 ) tablespoon
1/8 ounce0.236 ( 1/4 ) tablespoon
1/4 ounce0.471 ( 1/2 ) tablespoon
1/3 ounce0.628 ( 2/3 ) tablespoon
1/2 ounce0.943 ( 1 ) tablespoon
2/3 ounce1.26 ( 1 1/4 ) tablespoons
3/4 ounce1.41 ( 1 1/3 ) tablespoons
1 ounce1.89 ( 2 ) tablespoons
1 1/16 ounces2 ( 2 ) tablespoons
1 1/8 ounces2.12 ( 2 1/8 ) tablespoons
1 1/4 ounces2.36 ( 2 1/3 ) tablespoons
1 1/3 ounces2.51 ( 2 1/2 ) tablespoons
1 1/2 ounces2.83 ( 2 3/4 ) tablespoons
1 2/3 ounces3.14 ( 3 1/8 ) tablespoons
1 3/4 ounces3.3 ( 3 1/3 ) tablespoons
2 ounces3.77 ( 3 3/4 ) tablespoons
2 1/16 ounces3.89 ( 4 ) tablespoons
2 1/8 ounces4.01 ( 4 ) tablespoons
2 1/4 ounces4.24 ( 4 1/4 ) tablespoons
2 1/3 ounces4.4 ( 4 1/3 ) tablespoons
2 1/2 ounces4.71 ( 4 3/4 ) tablespoons
3 ounces5.66 ( 5 2/3 ) tablespoons
4 ounces7.54 ( 7 1/2 ) tablespoons
5 ounces9.43 ( 9 1/2 ) tablespoons
6 ounces11.3 ( 11 1/3 ) tablespoons
8 ounces15.1 ( 15 1/8 ) tablespoons

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.