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Baking powder - Grams to Tbsp Calculator | Baking powder - Grams to Tbsp Chart

How many tbsp of baking powder in 1/4 gram?

1/4gram of baking powder equals 0.017 tbsp*

How to convert tbsp of baking powder to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of baking powder equals 0.017 tbsp. (*)

Explanation:
One gram of baking powder equals 0.07 tbsp.
So, multiply the value that you have in grams by 0.07.

Tbsp of baking powder equivalent in grams?

FAQs on baking powder weight to volume conversion

1/4 gram of baking powder equals how many tbsp?

1/4 gram of baking powder is equivalent 0.017 tbsp.

How much is 0.017 tbsp of baking powder in grams?

0.017 tbsp of baking powder equals 1/4 gram.

Baking Powder Conversion Chart Near 0.13 Gram

Grams to Tbsp of Baking powder
0.13 gram0.00904 tbsp
0.14 gram0.00974 tbsp
0.15 gram0.0104 tbsp
0.16 gram0.0111 tbsp
0.17 gram0.0118 tbsp
0.18 gram0.0125 tbsp
0.19 gram0.0132 tbsp
0.2 gram0.0139 tbsp
0.21 gram0.0146 tbsp
0.22 gram0.0153 tbsp
0.23 gram0.016 tbsp
0.24 gram0.0167 tbsp
0.25 gram0.0174 tbsp
0.26 gram0.0181 tbsp
0.27 gram0.0188 tbsp
0.28 gram0.0195 tbsp
0.29 gram0.0202 tbsp
0.3 gram0.0209 tbsp
0.31 gram0.0216 tbsp
0.32 gram0.0223 tbsp
0.33 gram0.023 tbsp
0.34 gram0.0237 tbsp
0.35 gram0.0244 tbsp
0.36 gram0.025 tbsp
0.37 gram0.0257 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.