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Baking powder - Grams to Tbsp Calculator | Baking powder - Grams to Tbsp Chart

How many tbsp of baking powder in a eighth gram?

A eighthgram of baking powder equals 0.0087 tbsp*

How to convert tbsp of baking powder to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of baking powder equals 0.0087 tbsp. (*)

Explanation:
One gram of baking powder equals 0.07 tbsp.
So, multiply the value that you have in grams by 0.07.

Tbsp of baking powder equivalent in grams?

FAQs on baking powder weight to volume conversion

A eighth gram of baking powder equals how many tbsp?

A eighth gram of baking powder is equivalent 0.0087 tbsp.

How much is 0.0087 tbsp of baking powder in grams?

0.0087 tbsp of baking powder equals a eighth gram.

Baking Powder Conversion Chart Near 0.005 Gram

Grams to Tbsp of Baking powder
0.005 gram0.000348 tbsp
0.015 gram0.00104 tbsp
0.025 gram0.00174 tbsp
0.035 gram0.00244 tbsp
0.045 gram0.00313 tbsp
0.055 gram0.00383 tbsp
0.065 gram0.00452 tbsp
0.075 gram0.00522 tbsp
0.085 gram0.00591 tbsp
0.095 gram0.00661 tbsp
0.105 gram0.00731 tbsp
0.115 gram0.008 tbsp
0.125 gram0.0087 tbsp
0.135 gram0.00939 tbsp
0.145 gram0.0101 tbsp
0.155 gram0.0108 tbsp
0.165 gram0.0115 tbsp
0.175 gram0.0122 tbsp
0.185 gram0.0129 tbsp
0.195 gram0.0136 tbsp
0.205 gram0.0143 tbsp
0.215 gram0.015 tbsp
0.225 gram0.0157 tbsp
0.235 gram0.0164 tbsp
0.245 gram0.017 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.