HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Boiled chickpeas - Ounces to Tbsp Calculator | Boiled chickpeas - Ounces to Tbsp Chart

How many tbsp of boiled chickpeas in 16 ounces?

16ounces of boiled chickpeas equals 44 ( ~ 43 2/3) tbsp*

How to convert tbsp of boiled chickpeas to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of boiled chickpeas equals 44 ( ~ 43 2/3) tbsp. (*)

Explanation:
One ounce of boiled chickpeas equals 2.7 tbsp.
So, multiply the value that you have in ounces by 2.7.

Tbsp of boiled chickpeas equivalent in ounces?

FAQs on boiled chickpeas weight to volume conversion

16 ounces of boiled chickpeas equals how many tbsp?

16 ounces of boiled chickpeas is equivalent 44 ( ~ 43 2/3) tbsp.

How much is 44 tbsp of boiled chickpeas in ounces?

44 tbsp of boiled chickpeas equals 16 ounces.

Boiled Chickpeas Conversion Chart Near 4 Ounces

Ounces to Tbsp of Boiled chickpeas
4 ounces10.9 (10 7/8) tbsp
5 ounces13.7 (13 5/8) tbsp
6 ounces16.4 (16 3/8) tbsp
7 ounces19.1 (19 1/8) tbsp
8 ounces21.8 (21 7/8) tbsp
9 ounces24.6 (24 5/8) tbsp
10 ounces27.3 (27 1/4) tbsp
11 ounces30 (30) tbsp
12 ounces32.8 (32 3/4) tbsp
13 ounces35.5 (35 1/2) tbsp
14 ounces38.2 (38 1/4) tbsp
15 ounces41 (41) tbsp
16 ounces43.7 (43 3/4) tbsp
17 ounces46.4 (46 3/8) tbsp
18 ounces49.2 (49 1/8) tbsp
19 ounces51.9 (51 7/8) tbsp
20 ounces54.6 (54 5/8) tbsp
21 ounces57.4 (57 3/8) tbsp
22 ounces60.1 (60 1/8) tbsp
23 ounces62.8 (62 7/8) tbsp
24 ounces65.5 (65 1/2) tbsp
25 ounces68.3 (68 1/4) tbsp
26 ounces71 (71) tbsp
27 ounces73.7 (73 3/4) tbsp
28 ounces76.5 (76 1/2) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.