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Boiled rice - Grams to Tbsp Calculator | Boiled rice - Grams to Tbsp Chart

How many tbsp of boiled rice in a quarter gram?

A quartergram of boiled rice equals 0.023 tbsp*

How to convert tbsp of boiled rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of boiled rice equals 0.023 tbsp. (*)

Explanation:
One gram of boiled rice equals 0.093 tbsp.
So, multiply the value that you have in grams by 0.093.

Tbsp of boiled rice equivalent in grams?

FAQs on boiled rice weight to volume conversion

A quarter gram of boiled rice equals how many tbsp?

A quarter gram of boiled rice is equivalent 0.023 tbsp.

How much is 0.023 tbsp of boiled rice in grams?

0.023 tbsp of boiled rice equals a quarter gram.

Boiled Rice Conversion Chart Near 0.13 Gram

Grams to Tbsp of Boiled rice
0.13 gram0.012 tbsp
0.14 gram0.013 tbsp
0.15 gram0.0139 tbsp
0.16 gram0.0148 tbsp
0.17 gram0.0157 tbsp
0.18 gram0.0167 tbsp
0.19 gram0.0176 tbsp
0.2 gram0.0185 tbsp
0.21 gram0.0195 tbsp
0.22 gram0.0204 tbsp
0.23 gram0.0213 tbsp
0.24 gram0.0222 tbsp
0.25 gram0.0232 tbsp
0.26 gram0.0241 tbsp
0.27 gram0.025 tbsp
0.28 gram0.0259 tbsp
0.29 gram0.0269 tbsp
0.3 gram0.0278 tbsp
0.31 gram0.0287 tbsp
0.32 gram0.0296 tbsp
0.33 gram0.0306 tbsp
0.34 gram0.0315 tbsp
0.35 gram0.0324 tbsp
0.36 gram0.0334 tbsp
0.37 gram0.0343 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.