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Bread flour - Grams to Tbsp Calculator | Bread flour - Grams to Tbsp Chart

How many tbsp of bread flour in 1/4 gram?

1/4gram of bread flour equals 0.029 tbsp*

How to convert tbsp of bread flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of bread flour equals 0.029 tbsp. (*)

Explanation:
One gram of bread flour equals 0.12 tbsp.
So, multiply the value that you have in grams by 0.12.

Tbsp of bread flour equivalent in grams?

FAQs on bread flour weight to volume conversion

1/4 gram of bread flour equals how many tbsp?

1/4 gram of bread flour is equivalent 0.029 tbsp.

How much is 0.029 tbsp of bread flour in grams?

0.029 tbsp of bread flour equals 1/4 gram.

Bread Flour Conversion Chart Near 0.13 Gram

Grams to Tbsp of Bread flour
0.13 gram0.0153 tbsp
0.14 gram0.0165 tbsp
0.15 gram0.0176 tbsp
0.16 gram0.0188 tbsp
0.17 gram0.02 tbsp
0.18 gram0.0212 tbsp
0.19 gram0.0223 tbsp
0.2 gram0.0235 tbsp
0.21 gram0.0247 tbsp
0.22 gram0.0259 tbsp
0.23 gram0.0271 tbsp
0.24 gram0.0282 tbsp
0.25 gram0.0294 tbsp
0.26 gram0.0306 tbsp
0.27 gram0.0318 tbsp
0.28 gram0.0329 tbsp
0.29 gram0.0341 tbsp
0.3 gram0.0353 tbsp
0.31 gram0.0365 tbsp
0.32 gram0.0376 tbsp
0.33 gram0.0388 tbsp
0.34 gram0.04 tbsp
0.35 gram0.0412 tbsp
0.36 gram0.0423 tbsp
0.37 gram0.0435 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.